Clove is the dry bud of the tree, which is derived from the aromatic tree of cesium. It has good anti-oxidant properties, strong aroma, which is used in making sweet dishes. Its use helps reduce toothache, improve digestion and fight inflammation.
Cloves include the minerals calcium, iron, magnesium, phosphorus, potassium, sodium, and zinc. The vitamins found in them include vitamin C, thiamine, riboflavin, niacin, folate, vitamin B6, vitamin B12, vitamin A, vitamin E, vitamin D, and vitamin K.