Powder Shatavari powder. Shatavari powder is a natural supplement used to treat a long list of ailments. Before you run to your local health food store to grab some shatavari powder, consider the risks and benefits. Shatavari powder comes from the roots of the Asparagus racemosus plant. This is related to the asparagus you see in your …
Powder Senna Leaf powder Senna is a natural herb containing sennosides. Senna is also known as Cassia aungustifolia. Senna is made from the leaves of cassia angustifolia plant. Senna leaves is considered to be a purgative and may be helpful for managing occassional constipation.
Powder Giloy powder Giloy is a herb widely used in Ayurveda medicine. This herb is known as ‘amrita’ in Sanskrit, which means the root of immortality. It is very beneficial for persons having fever, digestive problems, respiratory problems, and many more. It is mainly consumed in the form of powder. Giloy is a herb recognize …
Powder Moringa powder Moringa Powder by Grenera Nutrients is a superfood dietary supplement that contains 90 nutrients and 46 antioxidants. We grow and process our own organic moringa trees on our farms, saying you big on the world’s only certified organic moringa powder. Adding Moringa Powder by Grenera Nutrients to your lifestyle is as simple …
Powder Aswagandha powder Ashwagandha is an evergreen shrub that grows in Asia and Africa. It is commonly used for stress. There is little evidence for its use as an “adaptogen.” Ashwagandha contains chemicals that might help calm the brain, reduce swelling, lower blood pressure, and alter the immune system. Since ashwagandha is traditionally used as an adaptogen, it is …
Powder Psyllium Husk Powder Psyllium is a form of fiber made from the husks of the Plantago ovata plant’s seeds. It sometimes goes by the name ispaghula. It’s most commonly known as a laxative. However, research shows that taking psyllium is beneficial to many parts of the human body, including the heart and the pancreas.
Powder Coriander powder Coriander powder, also called Dhaniya powder is a staple spice in many cuisines. As the name suggests, ground coriander is made from freshly roasted coriander seeds. Nevertheless, both have different flavor profiles. When used as a whole, coriander seeds add the right level of spiciness, but as powder, they mix and blend with the …
Powder Turmeric powder Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as both a spice and medicinal herb. Recently, science has started to back up traditional claims that turmeric contains compounds with medicinal properties (1Trusted Source). These compounds are called curcuminoids. The most …
Pulses Toor Dal (Split Pigeon Peas) Toor dal (also known as Arhar or pigeon pea) is a lentil that is yellow in colour and round or oval in shape. If you are a vegetarian, this dal is one of the prime sources of protein and essential nutrients that should be a part of your daily diet. …
Pulses Chana Dal (Split Gram) Split gram is the most popular legume from among the list of Indian Dals. Chana dal is delicious, nutritious and easily digestible. Indian cooking consumes huge amount of Chana dal in different ways. Chana dal is highly nutritious even when it is roasted or powdered to make the besan i.e. …
